Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18
Cold Menu, Salads and Dips Starting from $18

Cold Menu, Salads and Dips Starting from $18

Regular price$18.00
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  • Made With All-Natural Ingredients

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Order by Saturday each week by 9 pm for delivery the following Tuesday or Thursday of your choice. Deliveries typically occur between 9 am and noon. Minimum orders of $125 qualify for free delivery.


Product Details

Cold Menu, Salads and Dips


Sweet Potato Kale Salad

A combination of kale, arugula and spinach topped with sweet potato, apple, red onion, parmesan cheese and pomegranate. Served with a red onion honey mustard vinaigrette

Mini- Serves 4-6 $35

Small-Serves 8-10 $55

Medium- Serves 12-16 $75

Large-Serves 18-22 $95


Roasted Beet and Goat Cheese Salad

Roasted beets, orange segments, walnuts, red onion and goat cheese on a bed of mixed greens with an orange vinaigrette.

Mini- Serves 4-6 $35

Small-Serves 8-10 $55

Medium- Serves 12-16 $75

Large-Serves 18-22 $95


Caesar Salad

Romaine lettuce, croutons, bacon and parmesan cheese. Garnished with sun-dried tomatoes and lemon. Dressed in our classic house made caesar dressing.

Mini- Serves 4-6 $35

Small-Serves 8-10 $55

Medium- Serves 12-16 $75

Large-Serves 18-22 $95


Garden Salad

A combination of fresh seasonal vegetables and mixed greens. Served with a house made vinaigrette.

Mini Serves 4-6 $25

Small Serves 8-10 $45

Medium Serves 12-16 $65

Large Serves 18-22 $85


Greek Salad

Crispy lettuce, tomatoes, red onions, peppers, cucumbers, olives and feta cheese. Served with a house made Greek vinaigrette.

Mini- Serves 4-6 $35

Small-Serves 8-10 $55

Medium- Serves 12-16 $75

Large-Serves 18-22 $95

Smoked Salmon

House cured maple smoked salmon with a caper dill cream cheese on a cucumber

$40/dz

Honey Lime Shrimp

Sautéed honey lime shrimp with guacamole in a cucumber cup.

$35/dz

Three Cheese Bruschetta

A popular combination of Roma tomatoes, garlic, onions, basil, asiago cheese, parmesan cheese and extra virgin olive oil. Served with a Boursin cheese spread, balsamic reduction and crostini's.

Serves 8-10 $55

Veggie Dip Cups

Seasonal vegetables with a ranch dill dipping sauce.

$25/dz

Crudites

Seasonal vegetables, carrots, celery, broccoli, cherry tomatoes, cucumbers and peppers. Served with a dill ranch dip.

Mini - Serves 4-6 $35

Small- Serves 8-10 $55

Medium- Serves 12-16 $75

Large Serves 18-22 $95


Olive Tapas

A Spanish fan favourite of mixed olives, garlic, paprika, orange zest, red wine vinegar and herbs.

Small Only 1lb $18


Charcuterie

A selection of meats, cheese, dried fruits, berries, breads and crackers.

Mini Serves 4-6 $49

Small Serves 8-10 $95

Medium Serves 12-16 $180

 Large Serves 18-22 $350


Fruit Platter

A selection of seasonal fruit including melons, pineapples and berries. Served with a strawberry yogurt dip.


Mini Serves 4-6 $35

Small Serves 8-10 $55

Medium- Serves 12-16 $75

Large Serves 16-22 $95

Dips

All dips are served with an assortment of fresh breads and crackers.

Mini Serves 4-6 $59

Small Serves 8-10 $79

Medium Serves 12-16 $99

Large Serves 18-22 $119

Whipped Feta

Our take on a classic with a twist!

Traditional tzatziki with whipped feta, tomato and red onions. 

Roasted Sweet Potato Hummus

Oven roasted sweet potatoes with chickpeas, tahini, lemon juice, garlic and cumin. 

Tomato Bacon Jam

We take our fan favourite in-house cured bacon tomato jam and marry it with cream cheese, sour cream, spinach, lemon juice and sharp cheddar cheese.

 

PLEASE INPUT YOUR CHOICES AT CHECKOUT NOTES 

 


What People Are Saying.

A really big thank you to Sarah and Chef Jeff for making Anita and Gord's 50th anniversary such a special afternoon.  The lunch was delicious and beautifully presented. What a treat for us not having to think about or prepare the food; enabling us to sit back and enjoy our company. 

Marg & Albert

Had an amazing anniversary dinner prepared by Chef Jeff and it did not disappoint. The brisket was my absolute favourite but the entire meal was wonderful. All the sides were great compliments to the different meat selections we had. The homemade BBQ sauce was even more delicious the next day on the leftover brisket sandwiches. Would definitely recommend if you want to try something different and support this wonderful local business.

N. Wells

We ordered the Christmas dinner and it was absolutely fabulous! Everything tasted amazing . Even my picky 7 year old had a second helping of turkey. Sarah and her staff are lovely! They even personally reached out to me
(on Christmas) to make sure everything was ok.  Hands down the food and service is simply the best.

Krista

We just had The Family Meal! So yummy, thank you! My son had 4 helpings of salad, loved the asparagus and said "He is a God!" about the chef!

Fiona

This peameal bacon is the best I have ever tasted.  The smell of the herbs will blow you away.  I have just received another order and bought some for my daughters to try too.

Donna

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