Sides Selection – Heat & Serve
Loaded Baked Potato
There isn't much we have to say about these barbecue classics. We take large russet potatoes and season and bake them to perfection. When served, top with butter, sour cream, shredded cheese, and bacon bits.
4 pc $15
Garlic Mac & Cheese
Simple yet delicious, just like my grandma used to make. Macaroni in a homemade creamy garlic and cheese sauce.
Serves 3-4 $14
Queso Mac & Cheese
Tex Mex cheesy goodness starts with a combination of smoked tomatoes, jalapeños, red onions and cheese. Once off the smoker we blend all these ingredients together to make the best tasting twist on Mac & Cheese you have ever had.
Serves 3-4 $17
Mexican Street Corn
This traditional Mexican street food starts with grilling the corn in their husks, keeping the corn sweet and juicy. When serving these cobs of corn, drizzle them with garlic, lime juice, cilantro and chilli crema and sprinkle with cotija cheese.
6 pc $12
Sweet Chili Green Beans
Fresh and crisp green beans sautéed in garlic butter and tossed in sweet chilli sauce.
Serves 3-4 $12
Balsamic Grilled Vegetables
Nothing says love like seasonal vegetables that are marinated in balsamic vinaigrette, garlic, salt and pepper then grilled to perfection.
Serves 3-4 $17