Product Details
Mediterranean Whitefish
Haddock fillet topped with an olive & tomato tapenade. Served with sautéed spinach, peppers, broccoli & acorn squash.
BBQ Shrimp with Kale & Couscous
Juicy plump jumbo shrimp sautéed and brushed with house-made BBQ sauce. Served with kale that is sautéed until tender with roasted garlic alongside parmesan-herb couscous.